We've been drinking delicious, strong, inexpensive Cuban-style Cafe Bustelo for years, and we're glad to see that the New York Times finally has caught on to our secret.Here's another coffee tip: If you're going to France be sure to bring home a few vacuum packed cubes of full-bodied Carte Noir. It's a supermarket brand that sells for less than the price of your daily latte.
Once you taste it, you'll want to hurry back to Paris for more.
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